Baked Clams

Makes 12
Prep 5 m
Bake 10 m

Ingredients

Directions

  1. 1 of 3 Heat oven to 350 degrees F. Place clam shells on baking sheet.
  2. 2 of 3 Combine 2 cans undrained clams, garlic and bread crumbs in small bowl. Spoon about 1 tablespoon clam mixture into each clam shell. Sprinkle with pepperoni.
  3. 3 of 3 Bake in 350 degree F oven until heated through, about 10 minutes. Garnish with lemon wedges.
Nutrition Information for Baked Clams
Servings Per Recipe: 12
Per Serving: 9 mg chol., 305 mg sodium, 60 kcal cal., 4 g pro., 0 g fiber, 9 g carb., 0 g sat. fat, 1 g Fat, total