BBQ Bacon Burgers

BBQ Bacon Burgers

Makes 6
Prep 10 m
Cook 7 m
Grill 11 m
Broil 3 m



  1. 1 of 4 Heat grill or grill pan to medium-high heat. Heat broiler.
  2. 2 of 4 Cook 6 slices of the bacon in a medium-size nonstick skillet over medium heat, 7 minutes. Set aside. Chop remaining 2 slices uncooked turkey bacon and place in large bowl.
  3. 3 of 4 Add ground turkey, fried onions, 2 tablespoons of the barbecue sauce, the Worcestershire and the black pepper to bacon in bowl. Stir to evenly blend. Divide mixture into 6 patties.
  4. 4 of 4 Grill hamburger patties for 6 minutes. Flip over; continue to grill an additional 5 minutes or until instant-read thermometer inserted into center of burgers registers 160 degrees . Meanwhile, broil English muffins for 3 minutes, turning once.

To serve:

  1. 1 of 1 Place a burger on each muffin bottom. Top each with 1 tablespoon of the remaining barbecue sauce and 1 slice cooked bacon, broken in half. Add muffin top and serve.
Nutrition Information for BBQ Bacon Burgers
Servings Per Recipe: 6
Per Serving: 15 g Fat, total, 95 mg chol., 24 g pro., 37 g carb., 360 kcal cal., 5 g fiber, 822 mg sodium, 4 g sat. fat
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Printed from 07/17/2019