White Pizza with Smoked Turkey

Three kinds of cheese--ricotta, garlic-herb and pre-shredded Italian blend--top this 20-minute pizza.
Makes
12
Prep
10
m
Bake
10
m
Ingredients
Directions
- 1 of 4 Heat oven to 450 degrees .
- 2 of 4 Place each crust on a baking sheet. Sprinkle 1 cup shredded cheese over each pizza shell. Evenly distribute turkey over each.
- 3 of 4 In small bowl, mix ricotta and cheese spread. Evenly dollop over each pizza.
- 4 of 4 Bake in 450 degrees oven until heated through and cheese is melted, about 10 minutes. Sprinkle the basil over the pizzas. To serve the pizzas, cut each into 6 equal wedges.
Nutrition Information for White Pizza with Smoked Turkey
Servings Per Recipe: 12
Per Serving: 8 g sat. fat, 15 g Fat, total, 48 mg chol., 15 g pro., 25 g carb., 302 kcal cal., 1 g fiber, 583 mg sodium
Servings Per Recipe: 12
Per Serving: 8 g sat. fat, 15 g Fat, total, 48 mg chol., 15 g pro., 25 g carb., 302 kcal cal., 1 g fiber, 583 mg sodium