Broccoli takes center stage in this cheesy side-dish casserole. It's perfect for your holiday menu or any other occasion.




  • Heat oven to 350°F. Spray a 12-cup casserole dish with nonstick cooking spray.

  • In a large mixing bowl, whisk eggs. Add soup, mayonnaise and onion, and whisk together. Fold in broccoli, cheese and 1/2 cup of the crushed crackers. Spoon into prepared casserole dish. Top with remaining 1 cup crushed crackers.

  • Bake at 350°F for 1 hour, then open oven and check casserole-when shaken, all but the center should be set. If needed, cook another 5 minutes. Let stand 10 minutes before serving.

Nutrition Facts

231 calories; 15 g total fat; 76 mg cholesterol; 745 mg sodium. 17 g carbohydrates; 9 g protein;