Julie Miltenberger's Broccoli Cheddar Casserole
Heat oven to 350°F. Spray a 12-cup casserole dish with nonstick cooking spray.Advertisement
In a large mixing bowl, whisk eggs. Add soup, mayonnaise and onion, and whisk together. Fold in broccoli, cheese and 1/2 cup of the crushed crackers. Spoon into prepared casserole dish. Top with remaining 1 cup crushed crackers.
Bake at 350°F for 1 hour, then open oven and check casserole-when shaken, all but the center should be set. If needed, cook another 5 minutes. Let stand 10 minutes before serving.