Broccoli with Almond Brown Butter

Makes 8
Prep 10 m
Microwave 3 m
Cook 3 m



  1. 1 of 2 Place broccoli florets and 1/3 cup water in a large microwave-safe bowl. Cover and microwave on HIGH for 3 minutes. Remove and drain any liquid.
  2. 2 of 2 In a medium-size skillet over medium-high heat, melt butter. Cook about 3 minutes, until golden brown, swirling pan often to prevent burning. Stir in almonds. Remove from heat. Pour browned butter over broccoli in bowl. Add onions and toss to combine. Serve immediately.
Nutrition Information for Broccoli with Almond Brown Butter
Servings Per Recipe: 8
Per Serving: 13 g Fat, total, 5 g carb., 2 g pro., 148 kcal cal., 42 mg sodium, 6 g sat. fat, 23 mg chol.
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Printed from 07/20/2019