Minced Shrimp in Lettuce Wrappers

Makes 4
Prep 15 m
Cook 6 - 7 m



  1. 1 of 2 Heat oil in large skillet over medium-high heat. Add garlic, ginger, scallion and chile. Cook 30 seconds. Add pepper and water chestnuts; cook for 2 minutes.
  2. 2 of 2 Stir in shrimp, sherry, soy and oyster sauces. Cook 4 minutes, stirring occasionally. Remove from heat; drizzle sesame oil on top. Serve on lettuce pieces with hoisin. Makes 4 servings.
Nutrition Information for Minced Shrimp in Lettuce Wrappers
Servings Per Recipe: 4
Per Serving: 129 mg chol., 2 g sat. fat, 6 g fiber, 649 mg sodium, 281 kcal cal., 21 g pro., 24 g carb., 12 g Fat, total