Warm Rice Salad with Pistachios
In a large bowl, stir all of the ingredients. Serve warm or room temperature. Makes 6 cups.Advertisement
Tip: Roll pistachios in a dish towel to remove their skins, which can muddy up the color of a recipe.
391 calories; 17 g total fat; 290 mg sodium. 49 g carbohydrates; 12 g protein;