Wasabi Beef Pockets

Makes 4
Prep 10 m

Directions

  1. 1 of 1 In a small bowl, dissolve 1 tsp wasabi powder in 1 tbsp warm water. Add 1/3 cup reduced-fat mayonnaise, 2 tbsp chopped parsley, 1 tbsp lemon juice; stir until smooth. Split open 8 sandwich thins (such as Arnold) and spread cut sides with wasabi mayonnaise. Place 2 slices roast beef (about 2 ounces) on each bottom half; top with alfalfa sprouts and other bread half.
Nutrition Information for Wasabi Beef Pockets
Servings Per Recipe: 4
Per Serving: 500 kcal cal., 17 g Fat, total