Bake It Easy

How to beat, fold, and frost your way to the classics — cheesecake, blueberry muffins, brownies, and more.

1 of 14

Cornbread Twist: Sun-Dried Tomato-Basil Bread

Sun-Dried Tomato-Basil
Makes 1
Prep 15 m
Soak 3 m
Bake 50 m

2 of 14

Cornbread Twist: Maple Bacon Bread

Maple Bacon
Makes 1
Prep 15 m
Bake 48 m

3 of 14

Cornbread Twist: Lemon Blueberry Bread

Lemon Blueberry
Makes 1
Prep 15 m
Bake 65 m

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Cornbread Twist: Scallion and Herb Bread

Scallion and Herb Cornbread
Makes 1
Prep 15 m
Bake 50 m

5 of 14

Whole Wheat Wow: Banana Almond Bread

Banana Almond Bread
Makes 1
Prep 15 m
Bake 60 m

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Whole Wheat Wow: Spinach and Feta Bread

Spinach Feta Bread
Makes 1
Prep 15 m
Bake 58 m

7 of 14

Whole Wheat Wow: Cherry Tangerine Bread

Cherry Tangerine Bread
Makes 1
Prep 15 m
Bake 60 m

8 of 14

Whole Wheat Wow: Millet Sunflower Chip Bread

Millet Sunflower Chip Bread
Makes 1
Prep 15 m
Bake 60 m

9 of 14

Double-Chocolate Brownies

Double-Chocolate Brownies
Makes 24
Prep 20 m
Bake 35 m

10 of 14

Blueberry Muffins

Blueberry-Orange Muffins
Makes 10
Prep 10 m
Bake 25 m

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Banana Bread

Banana-Walnut Bread
Makes 2
Prep 15 m
Bake 35 m

12 of 14

New York-Style Cheesecake

New York-Style Cheesecake
Makes 16
Prep 25 m
Bake 60 m
Chill overnight

13 of 14

Moist Lemon Cake

Moist Lemon Cake
Makes 16
Prep 25 m
Bake 35 m

14 of 14

Pound Cake

Pound Cake

Originally published in the March 2009 issue of Family Circle magazine.

Makes 16
Prep 30 m
Bake 60 m