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Halloween Skillet Cookie
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Stuffed Chocolate-Caramel Brownies
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Peanut Butter Cup Cake Roll
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Crispy Chocolate Cupcakes
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Coconut-Chocolate Cream Pie
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Crunchy Chocolate-Peanut Butter Sundae
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How to Create a Crowd-Pleasing Sundae Bar
At the ready. Pre-scoop ice cream and freeze in lined muffin tins. Remove just before serving.
Variety show. Offer numerous ice cream options—including nut- and dairy-free.
In the bag.Ask guests to bring candy from their haul for additional toppings.
A light drizzle. Fill squeeze bottles with fudge, caramel, peanut butter and other sauces, then place them in a slow cooker filled with warm water.
Mix it up. Throw in a few unexpected toppings like mini pretzels, cubed packaged cake and caramel corn.