Our Best Halloween Super-Cookie, Brownies, Cake and More

Clever candy-based desserts that are sure to delight your family and guests—plus tips for creating a crowd-pleasing ice cream sundae bar.


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Halloween Skillet Cookie

Halloween Skillet Cookie
Makes 12
Prep 25 m
Bake 35 m

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Stuffed Chocolate-Caramel Brownies

Stuffed Chocolate-Caramel Brownies
Makes 9
Prep 25 m
Bake 25 m

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Peanut Butter Cup Cake Roll

Peanut Butter Cup Cake Roll
Makes 16
Prep 45 m
Bake 14 m
Chill 120 m

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Crispy Chocolate Cupcakes

Crispy Chocolate Cupcakes
Makes 12
Prep 30 m
Bake 25 m

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Coconut-Chocolate Cream Pie

Coconut-Chocolate Cream Pie
Makes 12
Prep 25 m
Bake 15 m
Cook 9 m
Chill 360 m
Chill or overnight

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Crunchy Chocolate-Peanut Butter Sundae

Crunchy Chocolate-Peanut Butter Sundae
Makes 1
Prep 5 m

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How to Create a Crowd-Pleasing Sundae Bar

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At the ready. Pre-scoop ice cream and freeze in lined muffin tins. Remove just before serving.



Variety show. Offer numerous ice cream options—including nut- and dairy-free.

In the bag.Ask guests to bring candy from their haul for additional toppings.


A light drizzle. Fill squeeze bottles with fudge, caramel, peanut butter and other sauces, then place them in a slow cooker filled with warm water.


Mix it up. Throw in a few unexpected toppings like mini pretzels, cubed packaged cake and caramel corn.