1 of 5
—Soft flour tortillas
—Crispy corn tacos
Lay out in a basket lined with patterned napkins.
2 of 5
The Main Event
Prep that morning and store in fridge until serving.
3 of 5
—Pico de gallo
—Chopped green onions
Arrange in colorful bowls with serving spoons.
4 of 5
—Nonalcoholic margarita mix
—Nonalcoholic pina colada mix
Fire up the blender for frozen concoctions.
5 of 5
Easy Queso Fundido Dip
Kick off the meal with tortilla chips and a queso fundido dip.
—Mix together 1 jar medium-hot salsa; 1 can chopped green chiles, drained; 1/2 pound shredded Monterey Jack cheese; and 1/4 pound shredded cheddar cheese in a baking dish.
—Bake at 350 degrees F. for 30 minutes, until bubbly.
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