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These savory scones include a cup of wine and plenty of Gruyere cheese. No dipping required.
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These lightly sweetened scones use fresh blueberries and orange zest for the perfect fruity combination.
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Old Country Danish Scones
These unusual treats are lightly fried (not baked) and served warm.
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Cheddar and Thyme Scones
Tangy buttermilk and white cheddar pair nicely with the thyme in these savory scones.
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Treat your loved ones to a basket of these warm lemony scones dotted with blueberries.
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Pumpkin, sweet juicy golden raisins, and zesty ginger give these scones some texture and bite.
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Pumpkin Sage Scones
The classic fall flavors pair nicely in these savory scones.